What Makes Us Unique?
At Coolhaus, we love all types of food and strive to push the boundaries of traditional dessert by creating unique, sweet-meets-savory flavors you can’t find anywhere else. We sit down for a meal and think, “Shucks, wouldn’t that make a good ice cream sandwich combo?” (True story: pickled ginger radish and wasabi at a sushi dinner became an ice cream sandwich with ginger cookies and chocolate wasabi ice cream.) And now, it doesn’t just stop at cookies and ice cream – our adventurous palates have led us to expand our line of gourmet goodies to include treats like fried chicken caramel (with hints of cayenne, sage and black pepper) and handmade candy bars (filled with white chocolate and fresh, locally-sourced mint leaves).
Equally important as our dedication to innovation is our commitment to quality and sustainability. Every Coolhaus treat is all-natural, handmade and organic whenever possible, made with sustainably produced, hormone-free dairy and fresh, local ingredients – because we’re all about satisfying your sweet tooth AND mother nature.