Dairy Free Best of Both Worlds Vanilla Mini Cup

Tahitian and Madagascar Vanilla Bean Frozen Dessert (Gluten-Free)

Available at Whole Foods

NUTRITION FACTS: Serving Size: Servings Per Container 1 Mini Cup (84g) Calories 160 Total Fat 8g (10% DV) Sat. Fat 1.5g (8% DV) Trans Fat 0g, Cholest. 0mg Sodium 85mg (4% DV) Total Carbohydrate 21g (8% DV) Dietary Fiber 2g (7% DV) Sugars 17g Protein 1g Vitamin D (0% DV) Calcium 1mg (0% DV) Iron 1mg (6%DV) Potassium 15mg (0%DV) *Daily Values (% DV) are based on a 2,000 calorie diet.
INGREDIENTS: Dairy Free Dessert Base (Ricemilk, Water,Rice], Pure Cane Sugar, Safflower Oil,Organic Brown Rice Flour, Organic Cocoa Butter, Pea Protein, Stabilizer [Locust Bean Gum, Guar Gum, Standardized with Sugar], Sea Salt), Natural Vanilla Bean Flavor (Cane Sugar, Dextrose, Fructose, Vanilla Beans, Natural Flavor), Cane Sugar, Pure Vanilla Flavor(Water, Cane Alcohol, Sugar, Vanilla Bean Extractives), Vanilla Beans, Salt (Salt, Yellow Prussiate of Soda), nonGMO Citric Acid.
Made in a facility that also processes Egg, Peanuts, Soy, Tree Nuts, Wheat.


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